Breadko butter croissants, freshly baked

01 · Viennoiserie

A precise art form, rooted in Vienna

Viennoiserie demands meticulous attention to detail and a profound understanding of baking science. The key lies in laminating butter between thin layers of dough, resulting in flaky, layered pastries — croissants, pain au chocolat, danish & brioche. Made with T55 flour and 82% unsaturated butter, each croissant undergoes a 24-hour proofing process and precise lamination for 27 layers of butter. Available fresh-baked, frozen, or as unbaked croissant dough for in-house finishing.

Butter Croissant

Butter Croissant

27-layer lamination, 82% butter

80 g
Cruffin

Cruffin

Sugar-dusted, custard-topped

70 g (no stuffing)
Pain Au Chocolat

Pain Au Chocolat

Dark chocolate batons

90 g
Danish

Danish

Savoury & sweet toppings available

110 g
Twice Baked Almond Croissant

Twice Baked Almond Croissant

Almond cream, flaked almonds

120 g
Cinnamon Bun (Croissant)

Cinnamon Bun (Croissant)

Cream cheese icing

80 g
Pain Au Suisse

Pain Au Suisse

Custard & chocolate filled

110 g
Kouign Amann

Kouign Amann

Caramelised, buttery layers

70 g
Breadko plain country sourdough loaf

02 · Sourdough

A 10-year mother culture

Crafted from naturally fermented dough, using wild yeast and lactobacilli, sourdough's tangy flavour and chewy texture are a result of this fermentation process. Instead of commercial yeast, sourdough relies on a starter made from a mixture of flour and water. Our sourdough, aged from a 10-year-old mother culture, is renowned for its exceptional taste and quality.

Whole Wheat 100% Sourdough

Whole Wheat 100%

Naturally fermented, dense crumb

800 g
Seeded Sourdough

Seeded Sourdough

Mixed seed crust

700 g
Sundried & Cheddar Sourdough

Sundried & Cheddar

Savoury sundried tomato & cheddar

650 g
Plain Country Sourdough

Plain Country Sourdough

Classic tangy crust & open crumb

700 g
Breadko rosemary and sundried tomato focaccia

03 · Artisanal Breads

Rustic charm, premium technique

Savour the rustic charm of our artisanal breads. Crafted with premium T55 flour and slow fermentation, each loaf offers a rich taste — from pillowy Hokkaido milk bread to crackly-crusted baguettes and Dutch-crunch tiger bread.

Hokkaido Milk Bread

Hokkaido (Milk Bread)

Soft, pillowy enriched loaf

800 g | 600 g
Focaccia

Focaccia

Plain / Thyme & Olives / Rosemary & Sundried Tomato

200 g
Baguette

Baguette

Polish/Classic · Sourdough based

350 g | 200 g
Ciabatta

Ciabatta

Open crumb, crisp crust

100 g
Tiger Bread

Tiger Bread

Dutch crunch topping

100 g
Breadko multigrain sliced bread loaf

04 · Traditional Breads

Everyday reliability, done right

Experience the simple pleasure of freshly baked traditional breads. Made with high-quality ingredients and baked with care, our breads offer a comforting taste — from soft & pillowy pita to whole wheat or crusty panini, each loaf is crafted to perfection.

Whole Wheat Bread

Whole Wheat Bread

Everyday sandwich loaf

600 / 800 / 1200 g
Panini Bread

Panini Bread

Herb / Plain

120 g | 150 g
Pita Bread

Pita

Fresh Herb · 80% Atta Whole Wheat · 100% Maida — customisable

80 g | 100 g
Bread Loaf

Bread Loaf

Plain · Multigrain · 80% Whole Wheat

600 / 800 / 1200 g
French Loaf

French Loaf

Crisp crust, airy crumb

400 g
Korean Buns

Korean Buns

Soft, lightly sweet

140 g
Breadko assorted bagels

05 · Buns & Bagels

Built for sandwiches, burgers & more

Elevate your menu with our irresistible buns — soft, fluffy, with a tender flavourful crust. Choose from classic white, whole wheat, or specialty varieties like brioche or sesame seed.

Bagel

Bagel

Plain · Multigrain · Sesame Seed

90 g
Brioche Bun

Brioche Bun

Rich, egg-enriched dough

80 / 100 / 70 g
Whole White Burger Bun

Whole White Burger Bun

Soft sesame or plain top

80 / 100 / 70 g
Breadko Basque burnt cheesecake

06 · Cheesecake

A creamy symphony

Our cheesecakes are desserts in the form of a creamy symphony. Crafted with finest cream cheese and premium ingredients, they offer a heavenly escape. From classic New York-style to indulgent Basque burnt, each bite is a delightful treat.

New York Cheesecake

New York Cheesecake

Classic dense & creamy

1 kg
Basque Cheesecake

Basque Cheesecake

Burnt top, molten centre

1 kg
No Baked Cheesecake

No Baked Cheesecake

Light, chilled-set style

1 kg
Breadko truffle chocolate cake

07 · Cakes & Brownie

Sweet moments, crafted with intent

Celebrate life's sweet moments with our exquisite cakes and brownies. Crafted with premium ingredients and baked to perfection, each treat bursts with flavour — from classic favourites to indulgent choices, every bite is a delightful indulgence.

Truffle Chocolate Cake

Truffle Chocolate Cake

Cakes range

1 kg
Belgian Hazelnut Praline Cake

Belgian Hazelnut Praline Cake

Cakes range

1 kg
Chocolate Berry Cake

Chocolate Berry Cake

Cakes range

1 kg
Rose Pistachio Cake

Rose Pistachio Cake

Tea cake range

1 kg
Banana Walnut Tea Cake

Banana Walnut Tea Cake

Tea cake range

1 kg
Apple Cinnamon Tea Cake

Apple Cinnamon Tea Cake

Tea cake range

1 kg
Lemon Tea Cake

Lemon & Carrot Tea Cake

Tea cake range

1 kg
Brownie

Brownie

Fudgy, dense classic

1 kg
Breadko chocolate walnut cookies

08 · Cookies

Bite-sized joy

Delight in our freshly baked cookies, each a bite-sized joy. Made with love and premium ingredients, our soft, chewy treats burst with flavour. Whether with milk or shared with loved ones, our cookies brighten your day with every irresistible bite.

MOQ: Batch of 12 · 80 g each

Dark Chocolate Truffle Cookie

Dark Chocolate Truffle Cookie

Rich, fudgy centre

80 g
Chocolate Walnut Cookie

Chocolate Walnut Cookie

Toasted walnuts, choc chunks

80 g
Hazelnut Nutella Cookie

Hazelnut Nutella Cookie

Gooey hazelnut-cocoa centre

80 g
Red Velvet Cookie

Red Velvet Cookie

Cream cheese swirl

80 g

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